Grilled Meat [Choose between sauce or salt]
Premium Loin
Our specialty! Lightly grill both sides before eating.
The sweetness of the meat fills your mouth!

Beef Loin
Limited Kainomi (Flap Meat)
Premium Short Rib
Short Rib
Matsusaka Beef Lean Loin
Special Seared Loin
This is one of our most popular dishes!
Give it a quick sear and enjoy it with soy sauce! The sweetness of this premium Wagyu beef is truly addictive!

Spicy Short Rib
Melting Matsusaka Beef Sukiyaki-Style Grill Served with 2 Eggs
We use cuts of Matsusaka beef that are particularly tender.
Once both sides are cooked, enjoy them with beaten eggs!
It’s a truly exquisite treat that literally melts in your mouth.

Premium Rolled Loin
A rare cut that wraps around the core.
Please enjoy its fine texture and refined sweetness.
*Please note that this is a rare cut, so it may be out of stock.

Togarashi (Shoulder Clod)
Kuri (Shoulder Clod Center)
Shoulder Triangle
Misuji (Top Blade)
Mikazuki (Special Cut)
Premium Ribeye
Kurimi Steak (Shoulder Clod Steak)
This new steak dish is rich in savory flavor yet low in fat, making for a light and refreshing meal.
Quantities are limited, so please ask a staff member when you visit.







